Top 10 Best Lard For Baking : Our Recommendations in 2023

Are you seeking the Best Lard For Baking to meet your needs? You’re in the right spot. It can be difficult and difficult to choose the best product among the numerous options available on the market.

This article will help you pick the most suitable Lard For Baking more ease. To help you select the most suitable product, we have thought of the many requirements and desires of each consumer segment. To ensure that you shop worry-free!

Comparison Chart for Top Lard For Baking

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Our Recommendation on the 10 Best Lard For Baking

1. Proper Food’s – 100% Pure Leaf Lard – Non-Hydrogenated – for Cooking, Baking and Frying – 16 oz

Features:

• PASTURE RAISED: Our USDA inspected leaf fat is sourced from small US family farms who pasture raise pigs without GMO’s or antibiotics.
• HIGHEST QUALITY: Bright white. Neutral Flavor. Non-hydrogenated. No added Ingredients. Just pure natural leaf lard.
• KETO, PALEO & WHOLE 30 APPROVED: Adding fat to your diet is easy with leaf lard’s neutral flavor! For cooking, baking and frying nothing beats leaf lard.!
• BEST FOR BAKING: Leaf lard’s lack of flavor and high melting point are the secret to producing deliciously light, crisp and flaky baked goods. With a few exceptions, the most desirable characteristic for any fat or oil used in cooking and baking, is a lack of flavor. And while butter’s wonderful flavor produces a tasty short crust, its melting point is too low to produce a crisp flaky crust or a light as air cookie. This is where leaf lard shines.
• SKINCARE: Leaf lard’s light creamy texture makes it excellent for use on skin alone or for use in making your own lotions, moisturizers or hair products.

Additional Info:

Height	2.6
Width	3.6
Length	5.7
Weight	1.1

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2. Fatworks, Pasture Raised Leaf Lard, a.k.a. “Baker’s Lard”, Artisanally Rendered, for Traditional & Gourmet Baking, Sauteeing, Frying, WHOLE30 APPROVED, KETO, PALEO,14 oz.

Features:

• COOK WITH FATTITUDE: Raise your baking, roasting, and sauteeing game with the highest quality lard sourced from the neutral-tasting “leaf” or the pig. Excels for gourmet and traditional baking as the secret ingredient of great pastry chefs, pie makers, and grandmas for generations. Also great for roasted veggies, searing meat, delicious marinades, confit-style dishes, tamales, tortillas, ethnic foods, and popcorn. Excellent as a skincare ingredient due to its highly moisturizing properties.
• PASTURE RAISED LEAF LARD: Made from 100% Pasture Raised Non-GMO Fed pigs sourced from Small Family Farms and crafted from the company that brought back fat. Never hydrogenated, deodorized, or bleached. No BHT used. Pigs are Organically Certified by USDA. Free range, antibiotic-free, with no added hormones. Inhumanely raised CAFO pork is never ever used.
• FATISFACTION AND HIGHEST AND HEALTHIEST QUALITY GUARANTEE: We take our roles as the “Defenders of Fat” quite seriously. While Amazon may not allow you to RETURN your product for safety reasons, we are able to offer a full REFUND. If you receive a broken jar or are not completely satisfied with your Fatworks product, let us know and we will replace or REFUND your order. The guarantee is valid provided the purchase was made with Fatworks as the seller on Amazon.
• DEFENDERS OF FAT: Fatworks brought back fat by sourcing only the highest quality Pasture Raised and Organic Farms. Since then there have been a slew of “copy fats” but true fat lovers know that no company matchs the quality and passion of Fatworks. Our Leaf Lard was the first Lard specifically crafted for chefs and cooks who embrace fat-centric lifestyles such as KETO, PALEO, Carnivore, GAPS, WAPS, AIP. Fatworks Lards are Whole30 APPROVED and we proud to be the company that brought back fat.
• FRIENDS DON’T LET FRIENDS EAT INDUSTRIALIZED SEED OILS: We make lard for those who understand that oxidation of oils is deleterious to your health. We make healthy fats above all. That is why Fatworks Lards are batch tested and inspected by the USDA to assure low peroxide levels not found in similar lards. We use no artificial ingredients, no added hormones, no preservatives, no antibiotics, no GMOs and our pork is Free Range.

Additional Info:

Height	4
Width	3
Length	3
Weight	0.88

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3. Rendering’s Gold Label Leaf Lard, Pasture Raised, Bright White, Neutral Flavor Lard for Baking, Cooking & Frying, 14 oz jar

Features:

• Rendered From 100% Pork Leaf / Kidney Fat, Hand Selected and Trimmed, Slow Rendered and MicroFiltered
• The Best Quality Leaf Lard, Bright White, Neutral Flavor, High Melting Point and High Smoke Point (370º F)
• A Healthy Alternative to Highly Processed Vegetable and Seed Oils. Excellent Choice for Keto, Whole 30 and Paleo Diets.
• 100% Pure Leaf Lard, Non-Hydrogenated, No Added Ingredients, No Preservatives or Extracts
• Lead Lard’s Neutral Flavor and High Melting Point are the Secret to Producing the Lightest and Most Flavorful Baked Goods. Famous for Making Pie Crusts Flaky and Fried Foods Crispy

Additional Info:

Height	5.5
Width	3
Length	3
Weight	0.875

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4. Cornhusker Kitchen Mangalitsa’s Pork Fat Open Kettle Rendered Fat Lard No Preservatives Creamy White Fat Cooking Baking Pantry Food Items 24oz (1.5lb)

Features:

• CERTIFIED MANGALITSA PORK — No preservatives added. Mangalitsa lard has high monosaturated fat which melts at a lower temperature so it also creates an incredible whipped spread. Keep refrigerated or frozen.
• KOBE BEEF OF PORK — Covered in sheep-like fleece and wool, Mangalitsa pigs are known for their marble meat. These are red meat with rich dark color and lush marbling. It’s also often compared to Japanese Wagyu Cattle.
• GREAT CHOICE FOR KITCHEN AND PANTRY FOOD ITEMS — Use it on air fryer pork chops or short ribs in the slow cooker. It’s also great for ground pork, pork tenderloin, bacon thick-cut pork, stew meat, pork rinds, and pork butt. Use it to elevate the flakiness of pies, cookies, lard rolls, marranitos, and other pastries and baked goods.
• CORNHUSKER KITCHEN GOURMET MANGALITSA PORK FAT 24OZ (1.5LBS) — A sweet and creamy white open kettle rendered fat made from Nebraska-raised and humane craft processed mangalitsa pigs. It has been unsurpassed for cooking and baking and a key ingredient to the world’s best cured ham, charcuterie, and salami.
• ELTEE MANGALITSA’S LLC — A family farm dedicated to providing the highest quality gourmet pork lard available. Mangalitsa’s are genetically programmed to produce perhaps the best fat of any domesticated animal. Sustainably raised with the responsibility of breeding, raising, feeding, and care; it all results in an ultimate cooking and baking experience.

Additional Info:

Weight

1.54

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5. South Chicago Packing Traditonal LARD Shortening, 42 Ounces, Specialty Baking Shortening and Cooking Fat

Features:

• SCP Lard outperforms solid vegetable shortenings in tortillas, fried chicken, pie crusts, biscuits, breads, cakes, and other pastry doughs at a fraction of the cost of butter.
• One 42 Ounce Can of SCP LARD specialty baking shortening and cooking fat
• Natural and sustainable, with minimal processing and promotes nose-to-tail usability
• Superior taste. There’s a reason your Grandmother used lard in everything from pie crusts to fried eggs!
• Naturally contains zero artificial trans fats or partially hydrogenated oils. No artificial ingredients. Clean Label. Gluten Free

Additional Info:

Weight

2.625

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6. Canadian Tenderflake Pure Bakers Lard – 1 Pound 454 Grams

Features:

• The secret ingredient for that delicious light and flaky crust that youve come to expect.
• For 70 years Tenderflake has delivered flaky pastry every time so that you can give the best to your family.
• Pure Non Hydrogenated Lard – For that perfect flake and delicious taste every time.
• Pure lard, BHA, BHT, citric acid.
• Perfect for delicious pie crusts, baking, and more.

Additional Info:

Weight

1

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7. Armour Lard 4 lb Pail

Features:

• Perfect for baking, frying and sauteing. Armour lard makes the flakiest pie crusts, crispiest fried chicken, deliciously light veggies, and the tastiest biscuits and tamales – it’s even great on toast.
• Lower Saturated Fats than coconut oil and butter
• Gluten Free, High Smoke Point
• O Grams Trans Fat

Additional Info:

Height	6.5
Width	6.5
Length	6.5
Weight	4.25051241136

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8. Armour Lard Star Tubs 16 oz (Pack of 2) Bundle with PrimeTime Direct Silicone Basting Brush in a PTD Sealed Bag

Features:

• It makes food crispy when fried, flaky when baked and deliciously light when sauteed. You can use it for fried chicken, pie crusts, crispy veggies and tasty biscuits.
• It’s made with heart-healthy monounsaturated fats that can help to lower LDL cholesterol.
• Includes 2 units of Armour Lard Star Tubs 16 oz, and 1 PrimeTime Direct Silicone Basting Brush
• This BHA lard has less saturated fat than butter and no trans fat like shortening

Additional Info:

Height	4
Width	4
Length	13
Weight	1

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9. EPIC Organic Pork Fat, Keto Friendly, Whole30, 11oz Jar

Features:

• ANIMAL FAT: a staple cooking fat from organic pork with endless limitations, just like your culinary imagination
• CONVENIENT: a go to, easy to grab ingredient to keep in your pantry
• VERSATILE: use in recipes such as roasted veggies, friend chicken, and tamales.
• BOX CONTAINS: 11oz jar
• HEALTHY COOKING FAT: Gluten-Free, Keto Friendly, Whole30 approved, Paleo friendly

Additional Info:

Height	4.2
Width	5.4
Length	6.2
Weight	0.6875

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10. Goya Manteca Refined Lard, 2.5 Pound

Features:

• CONVENIENT & VERSATILE | With no refrigeration required, Well packaged and protected for Long shelf life, Goya Lard is there whenever you need it.
• TRADITIONAL LARD | GOYA Lard-Manteca is perfect for your traditional tamale recipe.
• NUTRITIONAL QUALITIES | Trans Fat Free, Low Cholesterol, Sodium Free
• ONE 40 OUNCE CONTAINER | Multipacks available on Amazon Retail. Enjoy GOYA’s full line of Cooking Oils & Lard on Amazon Fresh, Amazon Retail and Prime Pantry
• PREMIUM QUALITY | If it’s Goya… it has to be good! | ¡Si es Goya… tiene que ser bueno!

Additional Info:

Height	5.13
Width	6.79
Length	6.79
Weight	2.5

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Best Lard For Baking Buying Guide

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