Best Non Wheat Flour For Bread : Top 10 Picks in 2023

Are you looking for the Best Non Wheat Flour For Bread to meet your needs? You have come to the right place. It can be confusing and difficult to pick the right product among the many choices available in the market.

This article will guide you in choosing the best Non Wheat Flour For Bread. We’ve taken into account the different needs and desires of all segments of consumers to provide the ultimate guide to choosing the perfect product. To ensure that you buy with confidence!

Comparison Chart for Top Non Wheat Flour For Bread

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Our Recommendation on the 10 Best Non Wheat Flour For Bread

1. Hard Red Spring Whole Wheat Flour • Bread Flour • Non-GMO • 3 LBS • 100% Non-Irradiated • Kosher • USA Grown • Field Traced • Resealable Kraft Bag

Features:

• PURE WHOLE WHEAT BREAD FLOUR: We use our amazing wheat berries and our stone mill to make amazing, fresh, whole wheat bread flour. The only ingredient in this flour is Hard Red Spring Wheat Berries. We mill our flour in small batches just for you.
• PROUD TO BE: We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated (an accepted practice that exposes your food to radiation for sterilization).
• SINGLE INGREDIENT FLOUR: Our flour is 100% whole wheat, no preservatives. It is unbleached, unbromated, and non-irradiated with no additives.
• PREMIUM FLAVOR & TEXTURE: Our whole wheat bread flour has a rich, nutty flavor with a beautiful color perfect for breads, pasta, pizza and so much more.
• MADE IN WASHINGTON STATE: The wheat berries for this flour come from our family farm. They are milled in small batches by our team in Palouse, Washington. This packaging line is powered by women. We are empowering women to learn new skills, lead and find a work-life balance. Our culture radiates support and flexibility so the needs of both family and work can be met.

Additional Info:

Weight

3

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2. King Arthur, 100% Organic White Whole Wheat Flour, 100% Whole Grain, Non-GMO Project Verified, 5 Pounds

Features:

• King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
• We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
• King Arthur 100% Organic White Whole Wheat Flour is Non-GMO Project Verified; Approved Organic by USDA and Certified Kosher
• Our unbleached white whole wheat flour is milled from hard white spring wheat – a lighter-colored grain than traditional red wheat – which yields milder-tasting baked goods. This flour will gives you the nutrition and fiber without compromising flavor
• So we’re proud that our white whole wheat flour is made from identity-preserved wheat. What Is Identity-Preserved Wheat? It’s wheat you can feel good about: grown from certified seeds, using sustainable farming practices, and traceable from field to flour

Additional Info:

Height	7.5
Width	11.5
Length	12
Weight	5

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3. King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary

Features:

• This gluten-free flour is fortified with iron, calcium and Vitamin B and comes in a re-sealable bag. Not ideal for yeasted recipes (breads, pizza, and buns)
• We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
• King Arthur Measure for Measure Flour is gluten-free but also 1:1 substitute for wheat flour; an essential gluten-free pantry staple for bakers
• King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
• King Arthur Measure for Measure Flour is Non-GMO Project Verified; Certified Gluten-Free by The GFCO, a program of the Gluten Intolerance Group (GIG); Certified Kosher and Non-Dairy. Item Form: Powdered

Additional Info:

Height	11.2
Width	7.6
Length	12.4
Weight	3

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4. King Arthur Flour Organic Medium Rye Flour for Complex Flavorful Breads & Baked Goods, 100% Organic Non-GMO Project Verified, 3 Pounds (Pack of 1)

Features:

• We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
• King Arthur organic rye flour is Non-GMO Project Verified; Certified USDA Organic
• Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation’s premier baking resource, offering everything from top-quality baking products to inspiring recipes
• Completely organic and 100% grown and milled in the United States, our flour blend is similar to white rye flour but with more bran, offering a darker color and more robust flavor for rye baked goods
• King Arthur Organic rye flour is perfect for baking rye bread and adds complex flavors to other baked goods including cookies, brownies, and quick breads. We especially love it for rye chocolate chip cookies and rye banana bread

Additional Info:

Height	11
Width	4
Length	8.75
Weight	3

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5. Blue Diamond Almond Flour, Gluten Free, Blanched, Finely Sifted 3 Pound bag

Features:

• Finely sifted and made with high quality blanched almonds
• Gluten free
• Supports Keto and paleo lifestyles
• Contains 1 – 3 pounds bag of blue diamond almond flour
• Great in recipes and baking

Additional Info:

Height	3
Width	11.5
Length	8

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6. King Arthur, Keto Wheat Flour Blend, Non-GMO Project Verified, 1-to-1 Substitute for All- Purpose Flour, 16 Ounces

Features:

• King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation
• We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
• King Arthur Keto Wheat Flour Blend is the break-through solution for very low-carb baking. This flour allows Keto consumers to make wheat-based baked goods without the carbs! This Keto flour is great for baking breads and other yeasted baked goods
• King Arthur Keto Wheat Flour Blend is Non-GMO Project Verified
• This Keto flour is made from whole wheat, our unique blend offers a nut-free alternative to common keto flours like almond or coconut (4g net carbs per serving and 17 protein per serving)

Additional Info:

Height	9.5
Width	2.15
Length	5
Weight	1.0361726314

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7. Anthony’s Vital Wheat Gluten, 4 lb, High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb

Features:

• Premium Vital Wheat Gluten – Keto Friendly
• High in Protein, Improves elasticity and texture of dough
• The Natural Nemesis of Gluten Free – A staple for making vegan and vegetarian meat alternatives
• Main Ingredient in Meat Alternatives like Seitan
• Made from 100% Natural Wheat Gluten

Additional Info:

Height	15
Width	4
Length	10
Weight	4

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8. White Lily Unbleached Bread Flour, 5 Pound

Features:

• Great for bread, rolls, pizza crusts and other baked goods
• Unbleached – no chemical bleaching used.
• Great with all bread machines
• For breads. Use the famous White Lily All Purpose or Self Rising flour for biscuits
• High protein/high gluten flour for high rising breads

Additional Info:

Weight

5

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9. One in a Mill Whole Rye Flour | 100% All-Natural Unbleached Presifted Bread Flour for Baking Cakes, Pie Crusts & Artisan Doughs | Rich & Nutritious | Kosher Non-GMO & No Preservatives 2 Pack 2lb Bag

Features:

• HEARTY SOURCE OF VITAMINS & MINERALS | From Whole Rye to White Spelt to Whole Wheat, Our 100% All-Natural Flours Boast a Wide Range of Essential Nutrients Such as Dietary Fiber, Protein, Zinc & Antioxidants | Highly Digestible, Non-GMO, Preservative-Free, Kosher-Safe, Sustainably- & Locally-Sourced Whenever Possible
• A SINGLE INGREDIENT MILLED TO PERFECTION | Gourmet Whole Rye Flour is Truly One in a Mill! Our All-Purpose Flour Infuses Delectable Rustic Taste, Distinctive Palate-Pleasing Texture & Wholesome Nutrition to All Your Culinary Creations | Premium Presifted Variety Saves You Time & Worry—No Lumps, Clumps or Stones
• RICH, ROBUST FLAVOR FOR BREADS & BEYOND | Bring Nutty, Malty, Earthy Goodness to All Your Artisanal Loaves, Baked Goods & Meals Including Rye, Pumpernickel, Whole Wheat, Sourdough, White & Other Flat & Leavened Breads, Cakes, Tarts, Pie Crusts, Cookies, Homemade Pasta, Pizza Doughs, Pancake Batters & So Much More
• PROCESSED & PACKED AT PEAK FRESHNESS | Milled from the World’s Finest Grains, OIAM Flours Live Up to Our Pure & Simple Promise | We Use Centuries-Old Processes That Yield the Lightest, Most Refined Results on the Market | This Bulk 2Lb. Bag Stores Easily in Your Pantry for Maximum Shelf Life Without Preservatives
• STUFFED FULL OF THE GOOD STUFF, GUARANTEED | That Special ‘Something’ or Your Money Back! OIAM Brings You Unbeatable Prices on Every Must-Have Cupboard Staple | Expand Your Baking & Cooking Potential & Stock Up On Top-Quality Flours for Home, Bakery, Pastry Shop, Restaurant, Cafeteria, Foodservice, Catering, Etc.

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10. King Arthur, 100% Organic Unbleached Bread Flour, Non-GMO Project Verified, No Preservatives, 2 Pounds (Pack of 12)

Features:

• Our organic higher-gluten flour is key to a stronger rise for yeasted breads. Use it for all your yeast baking, from bread to rolls to pizza. Combine it with whole wheat flour to add height to dense whole grain baked goods that need a little lift
• King Arthur 100% Organic Unbleached Bread Flour is Non-GMO Project Verified and Approved Organic by USDA
• We are King Arthur Baking Company. Our name and logo reflect who we’ve always been and always will be: bakers who are committed to spreading the simple joy of baking
• The higher the protein, the higher the potential rise. Our organic unbleached flour is a full point higher in protein than other national brands, so you can depend on it for consistent performance and lofty, beautiful yeasted breads
• King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation

Additional Info:

Height	6.25
Width	4.19
Length	2.66
Weight	2

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Best Non Wheat Flour For Bread Buying Guide

Brand Value Brand Value: Each brand of Non Wheat Flour For Bread is distinctive and has its own value. A lot of brands have a distinctive selling point that sets them apart from other brands.

Specifications: It is possible to test their efficacy.

Product Value: This is simply the amount of bang for your buck with Non Wheat Flour For Bread.

Customer Ratings: Number rating grade Non Wheat Flour For Bread objectively.

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Quality of the product: Sometimes you receive less than you pay for Non Wheat Flour For Bread however, other times you can get more.

Product reliability It’s a great indication of the durability and life span of an Non Wheat Flour For Bread to determine how long it will last.

Verdict

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